Wild Game Processing

Full-Service Processing for All Your Hunting Meat

You can count on B.I.G. Meats for professional processing of deer and other wild game. 

For your convenience, we're a check station for the Nebraska Deer Rifle Season.  We will have extended hours during the Nebraska Rifle Season.  Nov. 16-23 - 8:30 a.m.-7:00 p.m.

Things to Keep in Mind Before Game Processing

• All steaks, roasts, and chops are GUARANTEED to be your deer. These items are vacuum sealed for freshness. All grind is done in batch.
• Poor field dressing and weapon damage will have a direct effect on the yield. Ensure that the field dressing is done properly.
• Keep the animal cool with cold water and ice.
• If the animal is not field dressed in approximately two hours from the time it was shot, the meat will most likely spoil and become unfit for processing.
• A $100.00 deposit is required on each animal. Prices are subject to change without notice. 
• We reserve the right to refuse any animal in poor condition. 
• Any meat brought in a scented trash bag will be refused